machines
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Applications
The new two-dimensional cutter, patented§ Urschel Model M6, is a versatile machine designed for dicing, strip cutting, or shredding a variety of products through a wide range of sizes from product of a predetermined thickness. Ideally suited for cutting frozen-tempered, fresh-chilled, or hot cooked beef, pork, or poultry in addition to leafy vegetable products. The Model M6 operates continuously at high production capacities, and is designed for easy cleanup and maintenance.
Key components promote increased sanitation incorporated in an ergonomic, practical design:
Hinged access panels
Stainless steel motor
Solid bar and angle frame design
Streamlined product feed with two pivoting product guides
Integrated electrical enclosure
Convenient operator stop/start station
§U.S. Patent no. 5129299. Foreign patents pending.
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Dices: Many sizes of cuts are possible by combining the various selections of circular knife spacings with different crosscut knife spindles.
Circular knives: 3/16 to 1-1/2" (4.8 to 38 mm)
Crosscut knives: 1/8 to 3" (3.2 to 76.2 mm) standard sizes, up to 5.66" (144 mm) available with alternate gearing.
Strip Cuts: Strip cuts can be made by removing the crosscut knife spindle from the machine. The length and thickness of the strips will depend upon the size of the original product.
Shreds: Many types available. Due to variables in applications, it is highly recommended that processors work with Urschel Laboratories to achieve optimum results.
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Frozen-tempered Pork |
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1 x 1" (25.4 x 25.4 mm) x input thickness |
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Frozen-tempered Fish |
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3/4 x 3/4" (19.1 x 19.1 mm) x input thickness |
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Cooked Poultry, Fine, Short Shred |
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Cooked Beef Brisket, Coarse, Long Shred |
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Cooked Pork, Medium Long Shred |
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Frozen-tempered Beef Brisket |
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1 x 1" (25.4 x 25.4 mm) x input thickness |
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Frozen-tempered Bacon |
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1 x 1" (25.4 x 25.4 mm) x input thickness |
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Frozen-tempered Chicken Breast |
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3/8 x 3/8" (9.5 x 9.5 mm) x input thickness |
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Cooked Chicken Breast |
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1 x 1" (25.4 x 25.4 mm) x input thickness |
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Pork Rinds |
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1 x 1-1/2" (25.4 x 38.1 mm) |
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Bread |
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3/4 x 3/4" (19 x 19 mm) |
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